Durian Cake

The texture almost the same with butter cake. The taste...hmmm...it's yummy.but
I think better you add durian flavour or durian puree to make it more "durian" taste

Durian Cake - NCC (Fatmah Bahalwan)
Ingredients :
250gr butter
250gr fine sugar
6 eggs
250gr Top Flour
1 tsp baking powder
1 tsp baking soda
250gr durian puree

Method :
- Heat oven at 180C, Grease a round 8inch pan
- Cream butter and sugar until light, gradually add egg until well combined.
- Shifted top flour, baking powder, and baking soda into the butter mixture, mix until well blended
- Add durian puree, and mix untill well combined
- Pour it into pan
- Bake for 45 minutes

Resep in Bahasa Indonesia.

Bahan :

250gr mentega

250gr gula pasir

6 butir telur

250gr tepung terigu

1 sdt baking powder

1 sdt soda kue

250gr daging durian, haluskan

Cara membuat :

- Panaskan Oven pada suhu 180drajat (kalau pakai oven ku agak kepanasan...jadi aku buat oven 160drajat ajaaa.....)

- Kocok mentega dan gula hingga mengembang pucat, masukkan telur satu persatu sambil tetap dikocok hingga tercampur rata.

- Ayak tepung terigu, baking powder dan soda kue, masukkan kedalam adonan mentega, auk rata

- Masukkan daging durian halusa, aduk rata, tuang adonan kedalam loyang tulban

- Panggang dalam oven selama 45 menit, hingga matang ........